We are experiencing a heat wave in The Netherlands. I would almost like to say finally! The warm sunny weather is probably not for everyone, but I totally enjoy feeling the sun prickling on my skin, lying on the beach, go for a swim etc. This summer’s weather is also an excellent opportunity to eat…
Tag: plantbased
Moroccan style sweet potato with fried parsley-mushrooms
I think everyone will agree that cooking in a kitchen that is not your own can be somewhat of a challenge. Cooking in a kitchen in a holiday home however, were the inhabitants change on a weekly basis if not more frequent, proofs to be even a bigger challenge. You have to deal with other…
Summer sauerkraut of kohlrabi and fennel
I know I don’t have to, but I would like to explain a little why I have not been posting much these last couple of weeks. As I told you before I was suffering from an inflammation and they gave me a shot of Prednizon to take away the pain. Well it took the pain…
