During the preparations of the annual Vakantiebeurs Utrecht (vacation expo with about 20.00 visitors per day ) one of the first things we (Isropa* and Everyday Plantpower) decided on serving our visitors was Halva, a sweet delicacy from the Middle-East. The only problem was the fact that that much Halva would be too great an investment….
It probably did not escape your attention that I visited Tel Aviv! The purpose of this trip was to check out the hotel, meet the chefs who will host our workshops, visit all the restaurants we will eat at, meet people who will take care of our transport to places we will visit outside Tel…
The Israeli kitchen is known to be one of world’s best, that includes the plantbased kitchen. Tel Aviv is frontrunner when it comes to plantbased food, it is also known as the “Vegan capital of the world”. We have joined forces to provide you with the opportunity to experience all of this yourself by offering 8-days plantbased culinary trips to Tel Aviv.
Hi guys, I am too excited nót to share this next step with you! I had already announced my new partnership with Isropa on Instagram a few weeks ago and today another important step has been taken. Because my new business cards have arrived and they look great🤩 But not only do they look good,…
A sneak preview of what we have to offer you if you join Everyday Plantpower from October 7th till 14th 2018 on an exclusive vegan culinary week incl. plantbased workshops
Fully organized culinary plantbased trips to Tel Aviv including workshops by some Israels finest chefs, a trip to Jerusalem and the Dead Sea.
I travelled to Israel for about 10 days at the end of last October. This time my trip was not only about visiting friends etc., it was also about traveling through “the land of Milk and Honey” as a vegan! Read here all about my vegan experiences and the many plantbased possibilities as a vegan tourist!
apart from Israel being a beautiful country with many interesting historic places to visit and lovely beaches to enjoy it is also by far the best place for vegans!
A free community where you can share your vegan restaurant experience.
After my graduation I spent two weeks in Paris, France with my best friend at the time. During those two weeks we met two nice guys and spent a lot of time with them. They were traveling through Europe and a few weeks after we left Paris they paid a visit to Holland. We had…