Skip to content
Everyday Plantpower

Everyday Plantpower

vegan recipes, workshops and food coaching

  • Home
  • BLOG
  • RECIPES
    • Breakfast
      • Fresh fruits with nuts
      • Plantbased omelet
      • Sourdough banana loaf filled with nuts, berries and chocolate chips.
    • Lunch
      • Avocado club sandwich
      • Broad beans spread
      • Chickpea omelet (with stuffing)
      • Shakshuka with cauliflower puree
      • Spicy Ful of dried Favabeans
    • Soups
      • Creamy vegan tomato soup
      • Easy lentil soup
      • Green pea soup, a Dutch classis
      • Harira, spicy soup from Northern Africa
      • Pumpkin soup with Za’atar croutons
      • Roasted Chestnut soup
      • Roasted Pumpkin Rosemary Sage soup
      • Sweet potato soup, creamy and full of flavour!
    • Starters
      • Pear crostini’s
      • Spring pea Guacamole
    • Main course
      • Broccoli-lentil Khoresh Fesenjan.
      • Brussels sprouts and chestnuts with maple syrup!
      • Chickpea-balls in tomato sauce
      • Green lentil – quinoa tabbouleh
      • Kasha with oven-roasted mushrooms
      • Lentil balls in tomato sauce
      • Lentil-leek curry with ginger rice
      • Moussaka cakes Ottolenghi style
      • Muhjardarah with sumac-yogurt.
      • Nigella seed and cardamom spiced pumpkin
      • Pasta with roasted Brussels sprouts and green pesto sauce.
      • Plantbased burger
      • Pumpkin kibbeh
      • Ravioli with kale, mushrooms and red pesto
      • Rhubarb-lentil curry
      • Roasted pumpkin, quinoa salad with black tahin sauce.
      • Spiced sweet potato and crispy tofu cubes
      • Spicy puy lentils, grilled vegetables with tahini-tarragon dip
      • Superfood stir-fry with turmeric-ginger rice
      • Stuffed tomatoes with berberis, saffron, pistachios and coarse bulgur!
      • Stuffed zucchini on a bed of beetroot cream.
      • Sweet potato, Puy lentils and Chantarelles with a lemon -mustard dressing
    • Sides
      • Asparagus salad with avocado dressing
      • Mixed bean stew
    • Salads
      • Baby kale salad with grilled peach and roasted pistachios
      • Caramelized rainbow carrots, roasted hazelnuts and dates with Arabic dressing
      • Black beans salad with mango and avocado
      • Caesar salad
      • Citrussalad with roasted chioggia beetroot and spicy beansprouts
      • Cucumber – ginger salad
      • Eggplant salad with figs
      • Red cabbage and peppers salad with a sweet- sour dressing
      • Roasted figs and tomato salad
      • Seaweed salad
    • Dessert
      • Apple crumble (on a layer of yogurt)
      • Avocado-lime pie with coconut
      • Grilled grapefruit with rosemary and ginger
      • Rhubarb-berrie crumble
      • Sweet and crunchy pistachio-cranberry cups
    • Cakes and sweets
      • Almond-chocolate cookies
      • Apple-hazelnut pie with a twist!
      • Carrot cake, soft and moist
      • Chocolate cake
      • Chocolate cake, Easter style
      • Chocolate chip cookies
      • Chocolate nuts bar
      • Hazelnut-chocolate-cheesecake
      • Muffin, perfect basic recipe
      • New York Cheesecake
      • Orange – Carrot cake
      • Pecan-chocolate chip cookies
      • Pumpkin-chocolate cookies
      • Strawberry chili “cheese”cake (raw). A Valentine’s special!
      • Winter cake with berries
    • Condiments
      • Black pesto
      • Fig chutney
      • Orange-tahin dressing
      • Pumkin vinaigrette
      • Vegan Ricotta
      • Roasted lemon with sage
      • Spicy pepper spread
    • Vegan cheese
      • Plantbased Feta
      • Vegan Ricotta
    • Drinks
      • Chicha Morada
    • Other
  • FOODCOACHING
    • Foodcoaching, een heerlijke middag in Wilma’s keuken!
    • Foodcoaching 🇬🇧
    • Foodcoaching 🇳🇱
  • WORKSHOPS
    • Workshop plantbased cooking Tel Aviv style.
  • ABOUT ME
  • DONATE

Starters

Guacamole from spring peas, a great alternative for avocado.

Guacamole from spring peas, a great alternative for avocado.

Guacamole made with spring peas instead of avocado’s. Equally delicious, less expensive!

by Brünhilde Albers 20 August 20179 September 2020

You can share with your friends via the following buttons:

  • Afdrukken
  • E-mail
  • WhatsApp

Like this:

Like Loading...

Select language

Search

Did you make one of my recipes?

 Don’t forget to tag me on instagram: @everydayplantpower and #everydayplantpower

Follow Blog via Email

Enter your email address to follow this blog and receive notifications of new posts by email.

Contact details

Everyday Plantpower by Brünhilde
Bergen, The Netherlands
info@everydayplantpower.com
  • Facebook
  • Instagram
en_GBEN_GB
en_GBEN_GB nl_NLNL
You are successfully registered.

Thank you, you won’t regret it!

No spam, just awesome content delivered directly to your mailbox. Promised!

 

Loading Comments...
 

    %d bloggers like this: