At this very day we have another celebration going on in our home, our wedding anniversary! Today 23 years ago my husband and I got married in Carmel by the Sea, California USA. We married at the beach, just the two of us and the wedding officer. I would like to tell you a little bit about my husband, my soulmate and best friend for the past 28 years
A soft and moist carrot cake, plantbased whitout loads of sugar. Easy preparation, suitable for any occasion.
Shakshuka is, like humus, a very popular dish from the Middel-East. This is my plantbased version, with a creamy cauliflower puree. Epic taste!
Vegan chocolate chip cookies, the ultimate comforting soul food. They contain wholewheat spelt flour and rolled oats so they are healthy as well. Exactly what we need during times of great distress!
How to replace eggs in a recipe. Here some examples of plantbased solutions for baking cakes and omelets.
Jerusalem artichokes recipe with vegan wasabi mayonaise. Yum!
Chickpea omelet, great way to get your kids to eat vegetables.
Today I am celebrating the first anniversary of Everyday Plantpower! I cannot believe that a year has past since I all of sudden came up with the idea to start writing about my daily food. An idea born out of frustration really, after having had to answer the same questions all the time about what…